This is the PU sheath of the famous Altomino Chef knife that everyone is obsessing over lately.
Get your's now to protect your Altomino Chef from getting rust on the blade and take it with yourself without worrying about safety. It is made out of PU and it doesn't get warned out easily. It also doesn't tear up even if you take your knife in and out of it often.
This black sheath features a stylish reverse color stitching which adds to the edginess of the knife itself. It has a pop-up lock that keeps the knife in place.
Additional Details
Width: 4.3 inch / 10.9 cm Length: 10.8 inch / 27.4 cm Weight: 0.25 lb /113.3 g
While I am in love with all my knives, the gator is by far my current favorite. I can go from trimming fat off of meat to dicing up and onion to slicing meat for dinner. All with one knife. Great job on this one folks ! Thanks - Sal
The chef's knife is probably the one I use the most, so far. But all the knives I ordered our great choppers and general purpose. Kitchen knives.
The magnetic display board is no joke. Powerful magnet that works on both sides.
I have all four of the new knives I ordered, the four stake knives and an older knife that was given to me by my grandfather.
So when I first saw this knife, I wanted it cuz it was cool looking. I didnt think it would be a knife that i would often use because to me it looked more like an axe but it feels like a knife and let me tell you boy do i use this thing. The action on it is amazing especially because of the long end if the blade allows you to make long consistent cuts into whatever your slicing. I posted a video of my cleaning abwhole salmon and you can see it really allowed me to take the off the fish super clean in one continuous cut, on the side facing up. I didn’t try and take the head off w one swipe because i wanted full control of the knife since this was my first time using it. When it came to getting the head off you can see i didnt have ti use any effort. I gave a simple love tao on the back end and it sliced that salmon head clean off. The knife is simply amazing and for the price there is nothing like it. You need this knife, You may say to yourself “ aah “i dont need a knife like that” …..yes you do… buy it
Sharp, durable, balanced, pay close attention to care for the high carbon steel and with three you have a good set for life. I use mine every chance I get and absolutely love the way the cut, dice, and slice meat and veggies. The meat comes right off the bone as precise as you want it sliced or diced. Overall great knives
It is a solid, high quality blade. Incredible, weight is on dot, and the shape, I love it. Baalanced? Yes it is, very well balanced.
Highly recomend this one. You can cut quite large stuff due to its amazing size.
This is the second order of Coolina knives we have ordered. Absolutely love our new arrivals. We splurged a bit and ordered the Tungsten XL 8.7” Chef’s knife , Ronin 11” Slicing knife, Kuria 7.5” Boning Knife, and the 6” Swordfish fish knife. The Coolina knives are the best kitchen knives we have ever bought. We have bought a few knife block sets over the past 30 years.
Your knives and magnetic board was all I wanted and for such a long time I didn’t think I was gonna get it so soon specially how tight money is nowadays, but I’m glad you guys had a special that was making it available for an old retiree like myself! Thanks again, DRM
Wouldn’t be able to afford these spectacular performing knives in my younger days. I had my doubts but thought I’d try them out. I don’t have buyers remorse at all!!! They are what they say they are! Thank you
Love this thing, I can't get enough of them, if you don't want a whole bunch of different knives out at one time, this one is versatile enough to go from vegetables to meat with no problem.
This is from my annual Ribeye, Bacon-Cheddar Burger Cookout...1-1/4LB. Burger Patty, two 1LB. Ribeye Steaks as the Bun, 1/2LB of Smoked bacon, and 1/4LB. Aged Cheddar, it's an al-together "Outstanding" display of culinary debauchery!
I was looking for for a set of knives to cut the full ribeye roasts from Costco. These knives made a huge difference on ease and time to cut up the steaks. No more struggling.