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Whale

Cuts Anything Like Hot Butter

Unforgettable Badass Gift

Hand-Forged by Master Blacksmiths

Build To Last

Whale

Cuts Anything Like Hot Butter

Unforgettable Badass Gift

Hand-Forged by Master Blacksmiths

Build To Last

$119.97$259.99

SAVE 54%

The Whale is a stainless steel cleaver forged for performance and style.

Its brutally sharp blade slices through meat, vegetables, and even bones with ease, while the hammered finish reduces drag and adds a head-turning look. Paired with a rugged African Rosewood handle, it delivers comfort, control, and long-lasting durability.

Whale 5.8" Chef Knife
Made for: Handling tough cuts and delivering clean, sharp slices
Perfect for: Prepping everything from dense veggies to small bones (and opening your beers)

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Why should you buy this product?

Design: Features a hammered blade finish and a bold, curved shape that’s made for show-stopping cuts and effortless slicing power.

Performance: Hand-forged from stainless steel for razor-sharp edges that cut through meat and vegetables like hot butter.

Craftsmanship: Made by skilled artisans using time-tested forging techniques for durability, balance, and long-lasting sharpness.

Comfort: Full-tang construction with an ergonomic wooden handle ensures total control and reduced strain, even during long prep sessions.

Gift Option: This is the gift they’ll never forget. Expect jaw-dropping reactions — perfect for chefs, grill lovers, and anyone who takes their tools seriously.

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Description

Meet the newest addition to Coolina's Beast Collection, "Whale." It is designed for serious cooks who demand a blade that can keep up with their high-octane cooking style and never backs down from a challenge.

Brutally-sharp: Forged from high-quality stainless steel, the Whale’s blade is a monster when it comes to sharpness. It effortlessly glides through meats, veggies, and anything else on the chopping block. Now, you can enjoy quick, clean cuts without the fuss. 

Gorgeous Blade Design: The blade has a hammered finish that helps reduce drag and gives the knife a unique, eye-catching look that'll steal everyone's attention.

Rugged Wood Handle: The "Whale" features an African Rosewood handle that’s easy to hold and built to last, giving you a reliable and comfortable grip for all your cutting tasks.

Multipurpose Kitchen Blade: This cleaver is a powerhouse in the kitchen, effortlessly handling more than just chopping and slicing. It's perfect for breaking down large cuts of meat, crushing garlic, and even cutting bones with ease. 

Tested for Excellence:  Each knife undergoes rigorous quality control checks to ensure that you receive nothing but the best. The blades are polished to a mirror finish, and the wood handles are checked for grain consistency and color uniformity.

Time to dominate the kitchen with Coolina’s Whale Knife

Additional Detail
Full length: 10.6 inch / 270mm
Blade length: 5.82 inch / 148mm
Handle Length: 5.03 inch / 128mm
Blade Material: High-quality Stainless Steel
Handle Material: African Rosewood
Blade thickness: 0.125 inch / 3.175mm
Weight:
Blade angle for sharpening: 30°

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Shipping & Return

Business days are Monday-Friday; Holidays, Saturday, and Sunday are not included in shipping days.

Shipping Time

Shipping time to the US takes about 2 business days either by FedEx or UPS.

Shipping time to the rest of the world 5-15 business days.* Learn more

Shipping Costs

Shipping costs vary depending on your exact location and shipping options. Shipping costs are displayed at checkout.

Returns

Our policy lasts 30 days. If 30 days have gone by since your purchase, unfortunately, we can’t offer you a refund or exchange.

To be eligible for a return, your item must be unused and in the same condition that you received it. It must also be in the original packaging and the package should be undamaged.

Make sure you contact us before making a return and send us the photo of the items that you want to return to us for documentation purposes

A receipt or proof of purchase is required to complete your return.

Care Instructions

Knife Care Instructions:

  • Wash immediately after receiving and after each use
  • Wash by hand
  • Dry immediately after washing
  • Oil after drying
  • Store properly
  • Cut on a wooden chopping board
  • Sharpen regularly
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